October 27, 2010
Crockpot Cinnamon Apples
You can mash these up into applesauce or keep them in chunks. These apples are wonderful as a side dish, a snack or to use as a topping for desserts.
4 pound of apples, cored and sliced into thin chunks
2-4 tablespoons raw cane sugar (optional)
1-2 teaspoons cinnamon
1 tablespoon lemon juice
3/4 - 1 cup of water
Mix apples (about 10 - 12 cups) with cinnamon and sugar and put into crockpot. Pour water and lemon juice over apples. Cook on low for 6 hours or high for 3 hours. Enjoy!