Complements of: Hopkins Healthy Home Cooking
Salad:
1 cup quinoa, cooked and cooled
1/2 sweet red pepper, diced
1/2 cup sliced olives
3 tablespoons chopped fresh cilantro
1 cup finely chopped jicama
1/4 cup chopped red onion or 6 sliced green onions
2 cups kernel corn
2 cups fresh chopped tomatoes
1/2 cup diced cucumber
Dressing:
1/2 teaspoon cumin
juice of one lime (about 2 tablespoons)
2 tablespoons olive oil
salt to taste
Assemble ingredients in salad bowl. Mix dressing and toss into salad. Enjoy!
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