This is wonderful!
3/4 cup lentils
3/4 cup brown rice
4 cups vegetable broth (for non vegetarian use organic chicken broth)
4 teaspoons chili powder
1 teaspoon cumin
2 teaspoons onion powder
1/2 teaspoon garlic powder
Mix all ingredients into a pot. Place on the stove and bring to a boil. Cover and simmer on low for about 45 minutes. Stir it and if it is still a little soupy let it sit with the lid off on a very low temperature for 10 - 15 more minutes. Let cool another 15 minutes. Serve in a wheat or corn tortilla or hard taco shell. Top it with cheese, tomatoes, lettuce, onions, peppers, sour cream or anything else that you may put on a burrito. Enjoy!
No comments:
Post a Comment